Step 1: gather supplies |
Camera: Nikon COOLPIX P510
Shutter: 1/10 sec
Aperture: f/3.0
Exposure Setting: Manual
ISO: 200
Strobe Flash: None
Lens Focal Length: 4.3 mmWhite Balance: Incandescent
Step 2: Mix it all together |
Camera: Nikon COOLPIX P510
Shutter: 1/30 sec
Aperture: f/3.0
Exposure Setting: Manual
ISO: 200
Strobe Flash: None
Lens Focal Length: 4.3 mmWhite Balance: Incandescent
Step 3: Fill each cup 2/3 of the way full with the batter and bake at 350 degress for 19-24 minutes |
Camera: Nikon COOLPIX P510
Shutter: 1/25 sec
Aperture: f/3.0
Exposure Setting: Manual
ISO: 200
Strobe Flash: None
Lens Focal Length: 4.3 mmWhite Balance: Incandescent
Step 4: Take out of the oven, let them cool, frost them, and Enjoy! (: |
Camera: Nikon COOLPIX P510
Shutter: 1/15 sec
Aperture: f/3.3
Exposure Setting: Manual
ISO: 200
Strobe Flash: None
Lens Focal Length: 4.3 mmWhite Balance: Incandescent